Welcome to Restoran Kari Kepala Ikan
At Restoran Kari Kepala Ikan, located in the vibrant heart of Kuala Lumpur, we celebrate the rich tradition of Chinese cuisine infused with the bold flavors of curry fish head. Our story begins with a passion for crafting unforgettable dining experiences, transforming fresh, high-quality ingredients into culinary masterpieces. Each dish, from our signature fish head curry to delectable side offerings, showcases a harmonious blend of spices that tantalize the palate. The warmth of our atmosphere complements the vibrant flavors, ensuring that every visit feels like a comforting journey through the heart of Malaysian dining. Join us for a memorable feast where tradition meets innovation.
Restoran Kari Kepala Ikan: Reviews & Ratings
Based on my research, this was the best place for fish head curry that was reasonably close to my hotel. The fish head curry was great. I really enjoyed the curry sauce, and also the head was surprisingly meaty. They cut it into pieces, which made it a lot easier to eat. I felt that the price was fairly reasonable (small size was more than enough for 2 people) The other items that we tried were also great. The fried pork in particular was really good. The one item that I disliked was the oyster in egg. This had way too much batter, so it was fairly difficult to eat.
Location
-
368 Jalan Pudu 55100 Kuala Lumpur Malaysia Hotline: 06-0122 092323
Welcome to Restoran Kari Kepala Ikan, a culinary gem nestled in the heart of Kuala Lumpur at 368 Jalan Pudu, 55100. This unassuming yet vibrant establishment invites diners to embark on a flavorful journey into the rich world of Chinese cuisine, with a special focus on the tantalizing dishes inspired by traditional curry fish head.
As soon as you step inside, you are enveloped in an atmosphere that celebrates the art of cooking. The unique aroma of spices fills the air, promising a delightful dining experience unlike any other. The menu at Restoran Kari Kepala Ikan showcases an impressive array of dishes, expertly crafted to highlight the bold flavors and textures that define this beloved culinary tradition.
- Curry Fish Head: A standout dish that draws diners from near and far, the curry fish head is a sumptuous blend of tender fish cooked in a fragrant curry sauce, perfectly balanced with fresh herbs and spices. It captivates the palate with every bite.
- Signature Sauces: The restaurant takes pride in its handmade sauces, which enhance the natural flavors of the ingredients. Each sauce is a testament to the chef's dedication and passion for creating an unforgettable dining experience.
- Fresh Ingredients: A commitment to quality is evident in the use of fresh, locally-sourced ingredients, ensuring that each dish bursts with flavor and authenticity.
What truly sets Restoran Kari Kepala Ikan apart is the warmth and friendliness of the staff. Their enthusiasm for the dishes they serve only enhances the overall experience, making diners feel right at home.
Whether you're a seasoned food lover or someone looking to explore new culinary horizons, Restoran Kari Kepala Ikan promises to deliver a feast that tantalizes the senses. I wholeheartedly recommend visiting this remarkable establishment to discover the wonders of its cuisine. For reservations or inquiries, feel free to reach out at 06-0122 092323.
